Ribs Dining with Bonnie

During my stay in Sydney, I always have the urge to get rid of the place as soon as possible because my rental is killing me, and so do the expenses incurred there. Six months later, unbelievebly i started to miss Sydney, especially my best coursemates who were always standing by my side and gave me encouragement and sharing thoughts of the hardship in a student's life. Most of them are being into the workforce before continuing their studies over here. Thus they do not hestitate to give me the best opinion in a mature manner. Bonnie is one of my best friend in Sydney. She is originally from Hong Kong and now a citizen in australia. We were from the same class in corporate finance. I still remember vividly how badly our presentation was then because the lecturer shouted at us "time is up" wth. Before I left, she had a few night outs with me after her work. Just one day before I left, we went to Darling Harbour for Pork Ribs, and also shopping around the city.



My stocking and my denim shoes which were all disposed before i flew back.




This is bonnie and me in Darling Harbour. Nice water view and surrounded by fine dinings places.Sadly, I have never been most of the restaurants before there. "Pancake on the Rocks" has opened a new outlet in Darling Harbour. this is my favourite restaurant of various yummy pancakes and crepes and also the ribs. The grilled pork ribs are served with potatoes wedges and sour salad. I tried the beef ribs before there too andit was awesome. The pork ribs was expectedly not bad afterall.







I know i look like a ghost here because i have not enough sleep and i never put on any make-up due to enthusiasm. haha






I would definitely visit sydney again to attend Bonnie's wedding. hehe

Lunchie at Zozo

:: We dont really dine out all the time as a consequence of lack of sponsor. In the mean time we are still seeking for sponsors. Anyone who is interested in charity please do not hestitate to contact me.

• Another boring weekend !!
  
  

My boss is extremely stupid because she does not even realise the importance of EMPLOYEE's CoMMITMENT. Prolly she is super rich and has never ever work for people before. Sigh... It's a compliment ok girl, at least i can have a free weekend to hang out with May Vin again.

At first we decided to go Japanese, unfortunately Musachi is not open on Sunday. Hence, May Vin suggested to go to another Japanese restaurant. I thought it would be some good place to dine, at least i wanna have the orgasmic tempura prawn. Who knows May Vin had problems in differentiating KOrean vs Jap and we bang into the wrong place, thus we ended-up in Korean.

I love the passion of red. Everyone who knows me knows about it. Someone even adviced me not to wear so red in order to prevent people from misunderstanding me as a "prostitute".

The deco of Zozo is extra freakingly red but i forgot to wear my hot red suite . The wall is red, the lamps are red, even the guy behind me wore red too.

May Vin with her orange juice.

This is A LOVELY MATCHING of May Vin with the REd Wall :)



Stop looking at me. PLS Look at the guy behind me. He is sooo ReDDD !!!








The entrees are @#$#$%% !!! Not nice also.





My Fishie of the day. I supposed it would be something like fish fillet with smooth creamy sauce but who knows it is a bonely lil fish ! It tasted like Ikan Goreng only. Ya it costed me a boom.






May Vin is lucky. She ordered some beef-stir fry. Yummy !!!








Me and my super lame bone Fishie. I was charged AUD3 (RM9) for the glass of WATER aka PLAIN WATER WTFFFFFFFFFFFF !








A candid shoot after the lunch. May Vin was too unpatient to rush to chinatown for her DVDs. Waaaaaaaaaa.......

Lunchie at Madang

:: I turned up to be a hungry ghost because i miss KL's FOOD!

I'm totally sick of non-spicy food in Sydney. Conversely, I'm always in love with Korean Cuisine, especially Kimchi Soup. Kimchi rocks! Sorry to say that the Korean Food in KL are not as good as in Sydney. Thanks to May Vin, for introducing this Korean Restaurant (Madang) to me. We went there during our boring weekends. Overall, the results were quite satisfying. Excellent service (pretty waitress) and food.

I'm darn kiasu... yes very very Kiasu. I always wanna be perfect, out-perform everything in every sense. That's why i wanna find a perfect match with my "Spicy" mood of the day, I had dressed up in my new shocking red Spring jacket (the color of Kimchi and chili)



Getting ready to Madang

Usually Korean Restaurants love to make us happy with these thingies called entrees, even though we never ordered for it. It is FREE ( yeah i know the price is included in our main dish dumb)

Stir bean sprouts, cabbages, baby potatoes, white carrots (what they called?), and my favourite Kimchi!

I'm too obssessed with the baby potatoes

May Vin and me both ordered the same dish. Rice in hotpot served with egg, mushrooms, cucumber, carrots, bean sprouts and chicken (AUD 15 =RM 45) wtf so exp -_-ll

-_- Desperately we found no chicken in our rice, and the rice on the bottom of the pot was burnt

May Vin with her Lunchie

Me with my Lunchie

T

he Korean Chili Sauce tasted great and was identical from those sambal belacan. This was something , i mean AT LEAST something called "spicy" i had in Sydney.

Dinner At Golden Century

Our Boss decided to invite us for his sister's birthday dinner at Golden Century City.

I was pretty headached of picking pressie for the birthday girl. Frankly, i didnt want to attend the dinner but May Vin persuaded me that the restaurant is really good. How good? Since i had tried the stuffs in Sydney, the results were absolutely disappointed, i swear i wont eat those stuffs again....See what i had experienced:

1. Curry tasted like tomato sauce (AUD 15= RM 45)
2. Phad Thai tasteless. (AUD 12= RM 36)
3. " Spicy" Thai fried rice (actually is not spicy at all) AUD 11= RM 33.


*Expensive* Blood Sucker* However, there are top-stuffs in this Golden Century ....the food are really really good, 5 star 's taste & quality, except the noisy and super duper old environment la....


I thought Malaysian are always late. This totally changed my perception towards it because i found that Indon too are always late. The dinner supposed to be started at 9pm but our boss only arrived at 10pm. -_-

How could i fully utilised my precious time ? Is better to do Some Camwhoring before the dinner rite ???


Treasea with me

Susan is so kind and helpful. She helped me during my training. Love you muaks !

Fried Shrimps with Onions




Here comes the best dish of all === Favourite Crabbies !!! I'm not sure what is the name for this dish but it is a combination of Deep Fried Crabbies with some spicy+ sour sauce... The crabs were so juicy and sweet...

This cutie shell thing looked like the Symbol of the "Shell" Petrol Station. As a Kampung girl, I really have no idea what is it but it tasted something like oyster......ichiban !!!




Now its time for photo session. Pretty girls ----->> Susan, Rosie and Fenny.

Another lovely girl, Angel. Sweet, sweet, sweet and Hardworking too !!!

Breakie of the Day

The ROCKS

The Winter sem break was damn long and bored. On the particular Saturday, as usual, I was chatting online and May Vin had came across an evil idea ==== we, the kiasu KL people decided to pampered ourselves with some Cuisines...hm yummy yummy !!! Of course, May Vin always comes out with some suggestion that made me damn excited. We went to The Rocks, which is well-known Expensive place. We had no choice because our beloved Pancakes are there awaiting our arrival...

Actually , we tried very hard to persuade ourselves that do not convert AUD to MYR. We had spent approximately AUD 14 (RM 40) for the pancakes...6^0^ ,yes people, is "a bit" overpriced though ok... definitely no regrets since we couldnt get this in KL anyway.

One of my favourite Strawberries Pancakes

My BlackCherries Choc Pancakes.

Yes this is my newly bought polka dots tube top and orangie jacket

May Vin's Choc Strawberries pancakes.... yummy!

Old-style Building at The Rocks

The Rocks' Old-Style Buildings